Valentine’s Day Strawberry Rose Milk Tea
For Valentine’s Day, bubble tea does not have to be too sweet or over the top to feel special. This strawberry rose milk tea for Valentine’s Day is soft, fragrant, and balanced, so you can enjoy it as a romantic boba drink without turning it into dessert in a cup.
The strawberry flavour gives the drink warmth and familiarity. The rose stays quiet in the background, which makes it feel intentional rather than overpowering. Together, they create a Valentine’s Day bubble tea that feels cozy, thoughtful, and easy to drink.
This is the kind of drink you make when you want something small and comforting. Not a sugar rush. Just a moment.
How Does This Valentine’s Day Bubble Tea Taste?
The milk tea base holds everything together, and the boba adds that familiar chewy texture that makes bubble tea feel complete. When served cold, this drink is light and refreshing. When served warm, it becomes soft and soothing, which is perfect for a quiet Valentine’s night at home. How to Make Bubble Tea at Home shows you how to do the basics step by step.
You taste the strawberry right away. The rose appears gently after, never too strong and never perfumey. The result is calm, balanced, and easy to enjoy.
What You Need to Make Strawberry Rose Milk Tea

This recipe makes one serving, but it is easy to double or triple.
- 1 cup water
- 1 tea bag, black tea or jasmine green tea
- 1 quarter cup milk, dairy or oat milk works best
- 2 to 3 teaspoons strawberry syrup or strawberry puree
- 1 quarter to 1 half teaspoon rose syrup, depending on taste
- 1 quarter cup cooked black tapioca pearls
- Ice, optional
Ingredient Notes
If you can, use real strawberry puree. It tastes fresher and less artificial than most syrups. If you use store bought strawberry syrup, choose one with a short ingredient list and start with less. You can always add more.
Bubble Tea Sugar Levels Explained might help you change this drink to your liking if you are careful about how sweet it is.
Rose syrup should always be added slowly. This drink is meant to taste romantic, not smell like perfume.

How to Make Strawberry Rose Milk Tea for Valentine’s Day
Valentine’s Day Strawberry Rose Milk Tea
A delicate strawberry rose bubble tea for Valentine's Day. Smooth, with a hint of flowers, and not too sweet.
Ingredients
- 1 cup water
- 1 tea bag, black tea or jasmine green tea
- 1 quarter cup milk, dairy or oat milk works best
- 2 to 3 teaspoons strawberry syrup or strawberry puree
- 1 quarter to 1 half teaspoon rose syrup, to taste
- 1 quarter cup cooked black tapioca pearls
- Ice, optional
- 1 teaspoon sugar or honey, optional for sweetening the boba
Instructions
- Brew the tea
Bring the water to a boil.
Steep the tea bag for 3 to 5 minutes.
Remove the tea bag and let the tea cool slightly. - Prepare the boba
Cook the tapioca pearls according to the package instructions.
Drain and stir in a small amount of sugar or honey to keep them soft and glossy. Set aside. - Mix the strawberry rose base
Add the strawberry syrup or purée and the rose syrup to a glass.
If you want a strawberry flavour that is brighter and fresher than syrup, this will take less than five minutes. Blend fresh or frozen strawberries until smooth, then add sugar to taste. Strain it if you want a smooth finish, or leave it as is if you prefer a more fruity texture.
Stir gently to combine. Start with less rose and add more only if needed. - Assemble the drink
Add the cooked boba to the bottom of your glass.
Pour in the brewed tea, then add the milk.
Stir gently until combined. Add ice if desired.
Taste and adjust the sweetness or rose flavour if needed.
Notes
Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving: Calories: 1085Total Fat: 6gSaturated Fat: 3gUnsaturated Fat: 3gCholesterol: 19mgSodium: 195mgCarbohydrates: 257gFiber: 6gSugar: 84gProtein: 11g
Nutrition information is an estimate only. Values will vary based on brands, add-ins, and portion sizes.
How to Get the Right Balance
This is the most important part of the recipe.
Strawberry should always come first. Rose should support it, not compete with it. If you taste the rose before the strawberry, you have added too much.
If your strawberry puree is naturally sweet, you may not need any additional sugar. If you want the drink a little sweeter, add sweetener slowly and stir well before tasting again.
This balance is what keeps this Valentine’s Day bubble tea feeling calm and intentional instead of overwhelming.
How to Serve This Bubble Tea on Valentine’s Day
This bubble tea works best when kept simple. A clear glass shows off the soft pink color. A few sliced strawberries or heart shaped ice can make it feel playful without going too far.
For a cozier version, serve the drink warm instead of iced. It becomes something you sip slowly rather than rush through.
The Bubble Tea Calories Guide gives a good overview of how this drink stacks up against other choices.
This recipe is perfect for a quiet night at home or a small moment shared with someone you love.
Image placeholder: Warm strawberry rose milk tea with strawberries on the side
Optional Topping or Side

If you want to add something extra, keep it light.
A small square of dark chocolate and, of course, strawberries pair beautifully with this drink. The slight bitterness of dark chocolate works especially well with strawberry.
For a lighter topping inside the drink, crystal boba or strawberry heart jelly adds texture without changing the flavour too much.
Shop This Recipe
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These are the tools and ingredients I use when making bubble tea at home, so you can recreate this Valentine’s Day strawberry rose milk tea exactly as written.
You do not need all of these items. They are optional additions that make bubble tea easier and more enjoyable if you plan to make it more than once.
- Black tapioca pearls
- Rose syrup with a light, clean flavor
- Strawberry puree or strawberry syrup with minimal additives
- Reusable wide boba straws
- Clear glass cups
A Valentine’s Day Drink, The Boba Club Way
Bubble tea at The Boba Club is about enjoying something special without going too far. This strawberry rose milk tea for Valentine’s Day reflects that approach.
It is soft, well-balanced, and made with care. It is not about trends or excess sugar. It is about slowing down and enjoying something thoughtfully made.
That is what makes this recipe feel right for Valentine’s Day and for any moment when you want something gentle and intentional.

